Continuously, the feed and food additives, adjuvants and the special raw materials have clear advantages,
but some limitations. In INNOVABIOTICS, we research the way of extract the maximum effect of each ingredient, which in most cases
is better expressed in combination with other ingredients. For example, the combination of organic acids and monoglycerides
of fatty acids offers the most efficient microbiological protection for the animal both in the stomach and in the rest of the gastrointestinal tract.
In addition to that, the monobutyrin complements the antimicrobial effect with promoting the effectiveness of the immune system
and reducing the inflammation. These concepts of mixing additives synergistically can be further improved with functional raw materials,
such as the active fiber concentrates.
Animal production worldwide has to adapt to a new production system with much less use of antibiotics, due to the antibacterial resistance.
We aim to help this transition with the development of complex mixed products that synergistically act and promote productivity, health
and welfare naturally. Additionally, we will try to design strategies that enhance the feed value to improve the sustainability, improve the health and animal welfare, and reduce the environmental impact of animal production.
In the food sector our aim is to improve the sustainability by using natural ingredients and adjuvants that can have a value in further steps in the chain.
INNOVABIOTICS S.L. wants to be a reliable supplier of feed and food ingredients that helps producers to manage the new scenario in which in addition to efficacy, other criteria such as sustainability, wellfare, health and environmental impact are needed to take into account.