• Regulation of microflora, promoting the beneficial population (lactic bacteria), and controlling pathogenic bacteria, either gram+ (Staphylococcus, Streptococcus, Clostridium) or gram- ( coli).
    • Optimal enterocyte nutrition, through butyric acid, in order to improve the digestion surface, enhancing the thigh junctions, improving the immune system, and decreasing inflammation.
    • Promotion of physiology of the gut, improving the peristalsis and the blood circulation within the gut. Improvement of the physical characteristics of the feces, creating a structurer for dry and soft feces.
    • Anti-inflammatory properties, improving gut capacity for digestion and saving nutrients (energy and amino acids) for growth and development.
    • Not only regulating the microflora, but decreasing the capacity of pathogens to secrete toxins.
    • Synergism in the way of action, and in the location (different activity of different compounds in different sites).
    • Physiological action against pathogens not located in the gut, such as Streptococcus suis.
    • Water or feed application.

Diagrams -innovabiotics-swine-04